Golden Opportunity: Enjoy Free Golden Curry Fillet with Egg this October 10 at McDonald’s!
McDonald’s is celebrating the upcoming World Egg Day by giving away a golden treat: a FREE Golden Curry Fillet with Egg for breakfast!
DQ’s matcha creations are back and they’re more crave-worthy than ever
Choose from 8 different treats as part of the new Matcha Fusion series
The Ultimate Family Food Festival: Why Marby’s New Superloaf is Your Next Must-Try
Mark your calendars because on October 16, families from all over are invited to experience the Marby World Bread Day Festival, a one-of-a-kind event that promises delicious food, fun activities, and unforgettable moments.
Celebrate the Best of Australia at Landmark
Shop Aussie Brands and Get a Chance to Win a Trip for Two to the Land Down Under
Healthy Options Brings Together Mindful Movement and Wholesome Nourishment in 30th Anniversary Wellness Event
From mindful movement to intentional eating and clean-label shopping, the wellness event empowered participants to make better choices every day.
Flavors Unveiled: Must-Try Creations from Savoy Hotel Manila’s Three Chefs, One Table Collaboration
This October, Guests are invited to savor a specially curated collaborative menu that brings together signature creations from Boracay, Cebu, and Manila—each dish infused with the chef’s heritage, philosophy, and personal journey.
Corned to Conquer: San Marino Corned Tuna wins Gold at MEA 2025
San Marino Corned Tuna, a flagship product of CDO Foodsphere Inc., proudly clinched the Gold Award for Excellence in Marketing to a Specific Audience at the 2025 Marketing Excellence Awards (MEA). This recognition celebrates a campaign that struck a meaningful chord with Filipino consumers, embodying the brand’s promise of “siksik, sarap, sulit.”
Local Roots Meet Global Tastes at Don Genaro’s
Step into Don Genaro’s, the in-house dining gem of Shepherd’s Ridge Mountain Resort in Santa Maria, Laguna, and you’ll quickly realize this isn’t your ordinary resort restaurant. Here, two culinary worlds—Italian and Filipino—come together in a seamless dance, made possible by the collaboration of Executive Chef Mayelle Edades and the father-and-son tandem of Chefs Gene and Gino Gonzales.
Meet the Chefs Behind the Flavors: A first-of-its-kind culinary collaboration at Savoy Hotel Manila
For the very first time in Savoy Hotel Manila’s dining history, three talented chefs from three Savoy hotels across the Philippines will come together to create a dining experience like no other. This October, Guests are invited to savor a special collaborative menu featuring signature creations from Boracay, Cebu, and Manila—each plate carrying the soul and story of the chef behind it.
Jack Daniel’s On Stage champions community and collaboration with Road to Indiefest
The second phase of the music program celebrates the strength of Filipino indie music with 20 standout acts and the partners who keep the scene alive.
